Santiago’s Bodega

Special Offer August 2 through August 15

First Course

Choose one

Waldorf Salad

Tuna Poke with rice paper crisps

Tartine with Boursin cheese, roasted mushrooms, lardons, heirloom tomatoes

Second Course

Choose one:

Red Beet Risotto with charred goat cheese and herb crusted pecans

Vanilla Bean Butter Poached Shrimp with Saffron risotto and spring peas

Bahama Village Flank Steak with fried yucca, Caribbean Style BBQ

Third Course

Choose one:

Honey glazed brie en croute with Champagne blueberry compote

Chocolate latte mousse with strawberry coulis and biscotti crumble

3-Courses $35

No substitutions.

Monday – Friday

11am – 10pm

Saturday & Sunday

4pm – 10pm

IVANHOE VILLAGE

MILLS 50